Italian cafes always have some mighty tempting pastries to offset your strong espresso. But while waiting for my caffètoday, I spotted this sad little cupcake. Something tells me that this dolce wasn’t feeling so sweet.
Natalie is a food and travel writer who has been living in Rome full time since 2010. She is the founder and editor of this blog and prefers all of her days to include coffee, gelato, and wine.