I was a vegetarian from the age of about 7 to 25. In between, I dabbled in veganism while my parents waited for me to out grow my meat-free phase. It was hardly a “phase,” but when I moved to Rome, I dropped it. In Italy (and now in general), I eat meat in moderation. […]
Tag Archives: prosciutto
I have just returned to Rome after a lovely visit to a working farm near Pienza. We sampled salami and prosciutto and were then introduced to the piggies. “Pre-prosciutto.”